"To assess the ecologic danger posed by microplastics, one must also consider indirect effects in the food web", say Sebastian Höss (Ecossa) and Marie-Theres Rauchschwalbe (Bielefeld University). The researchers from the joint project MikroPlaTaS looked at these effects using nematodes as an example.
Plastic is now ubiquitous not only in the sea but also in many inland waters. In certain areas, such as at barrages or in dams, the flow velocity decreases. As a result, the particles previously held in suspension by the current begin to sink to the bottom of the water and can then accumulate in the sediment.
In this factsheet, joint project KuWert shows how plastic recycling can be profitable. The research team developed a floating recycling platform, mobile and independent of local structures. The system was tested in coastal cities in West Africa, where a lot of plastic ends up in the sea.
The first factsheet of the research focus is dealing with the question of how consumers can save plastic when buying clothes. It is often difficult to know how much plastic is produced along the textile value chain, before a product arrives in the store.
Numerous one- to two-person households, an increase in mail-order business as well as the popular "to-go" culture are causing a steady rise in the consumption of plastic packaging in Germany. While approximately 1.8 million tons of plastic were produced per year in 2000, this figure had already risen to 3.1 million tons by 2016.
